Sunday, 19 April 2009

Preserving

Like loz and dinny, I've got an excess of tomatoes. This lot was turned into sauce, but I'm thinking I'll turn the next batch into passata. I've never made it before, but I could use it in place of canned tomatoes in recipes.

2 comments:

  1. Yum - Passata sounds very interesting.

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  2. I love your bottles. Where did you find them?

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